A gracious young woman on RFT (www.rawfoodtalk.com) is going through a really tough time at 3 weeks into raw food. She is sad and depressed and also wanting some more carbohydrates (other than just fruit). I won't name her here out of respect, but I think the information I posted to her could be useful to someone else:
First, I'm sending a hug out to you! You are most definitely going through detox. When we hold in emotions or stuff them down/protect ourselves (even subconsciously) by having a glass of wine or munching on chips, pretzels, cheese and crackers, etc... our body honors our actions by not letting us feel the entirety of the emotions. But then they're stuck until our body is ready to let go of them. Eating raw is so cleansing and healing that you're at a point of cleaning out the old emotions too.
Emotional detox is very real and sometimes painful. Trust your body. Love yourself. You will get through this an (emotionally) healthier person and certainly happier too. If you are a religious person, ask your higher power for the strength to get you through. If you are not, tell yourself OUT LOUD, "This is temporary. I will get through this. I deserve to be truly happy." And that is what will happen. You will find that, if you allow the healing, you will probably be happier than you've felt in many years. For no reason!
As for your desire for carbohydrates, I have an answer for you! Do you have Alissa's book? If you do, look up the burger bun recipe. (If you don't have it, feel free to send me an email by clicking on my name. I'll send it to you rather than posting it here.) It has sprouted buckwheat groats in it. If you have not already tried it, it is very filling.
You can use the burger buns as a pizza crust, a bread, burger bun, it's even the calzone recipe's outside! As well, I sometimes sprout buckwheat (takes less than 24 hours and is the easiest sprouting process!), then add some oil, spices and salt (not a lot!), then dehydrate. BAM! Popcorn! It's filling in the say way as eating bread or other carbs and can also be added on top of salads for a crunch, etc.
Did I mention that you're going to get through this?! You are!